travelNews
on Travel & Tourism
sustainability
LIVE WELL, LIVE GREEN
As a sustainability-minded resort, we are always looking for ways to reduce our ecological footprint to make a positive impact on our planet. At The Fullerton Ocean Park Hotel Hong Kong, we provide our guests with a luxury and sustainable bathroom amenity collection by BALMAIN.
ATHENS INTERNATIONAL AIRPORT
Athens International Airport (AIA) has implemented several sustainability initiatives as part of its commitment to environmental responsibility and community engagement.
Singapore Airlines Group Going Live With Neste SAF At Changi Airport
Using SAF is starting to become a reality at Singapore Changi Airport thanks to a new deal between Neste and the Singapore Airlines Group.
Finavia achieves net zero carbon emissions at four airports, earns sustainable travel certificates
Finavia, a leading airport management company, has achieved net zero carbon emissions at Ivalo, Kittilä, Kuusamo, and Rovaniemi Airports through reduced energy consumption and renewable fuel usage.
Noise bin of Europe': Health Council wants Brussels Airport night flight ban until 7am
The Superior Health Council (HGR) is calling for extended bans on night flights at Brussels Airport after additional analysis found tens of thousands of people living in the vicinity are at increased risk of negative health effects.
Keflavík Airport: Lean, green and ambitious
Keflavík Airport, operated by Isavia, is actively pursuing sustainability initiatives while also focusing on growth and development to meet increasing passenger demands.
Alaska Airlines launches new options for guests to support sustainable travel
Alaska is the first U.S. airline to link guest participation in sustainability to loyalty with an accelerated path to elite status. We’re excited to share a new way you can join us on our journey toward a more sustainable aviation future.
Finnish airports achieve net zero carbon balance for emissions they control
The Lapland Airports Group, operated by Finavia, has made significant strides in sustainability, particularly in carbon emissions reduction and management.
A ban on single-use plastics takes effect in Hong Kong in a bid to reduce pollution
Under the new law, single-use cutlery such as forks, spoons, straws and plates cannot be sold or distributed for both dine-in and takeaway customers. However, plastic food containers and cups can still be given out for takeaways.